Category: cocktail

Banana Dolphin Diy !

Banana Dolphin Diy !

Etiquette !

Etiquette !

Segura Viudas Spritz

Segura Viudas Spritz

Ingredients:

  • 1 oz. Aperol
  • 1 oz. White Wine
  • Top with Segura Viudas Rosé
  • Edible Flower Petals

Garnish: Orange Slice and Marigold Flower Petals

Preparation: 

Place all ingredients into a collins glass, fill and top with Segura Viudas Rosé. Garnish with orange slice and marigold flower petals.

Sour T-iesel Cocktail, Gracias Madre LA

Sour T-iesel Cocktail, Gracias Madre LA

Tequila Blanco, Lime, Agave, Mint, Matcha, Aquafaba, Cannabinoids

The VAMPIRE Cocktail !

The VAMPIRE Cocktail !

What you need…
50ml Gin
20ml fresh lemon juice
100ml Carrot Juice
40ml Coconut Cream
A pinch of ras al hannut

How to make…

  1. Mix the ingredients together and pour into a porron vessel (posh word for a wine pitcher… if you want to seem really fancy)
  2. Garnish your beverage with lemon zest.

Green Gin + Tonic !2 oz Veermaster Gin1 oz l…

Green Gin + Tonic !

  • 2 oz Veermaster Gin
  • 1 oz lime juice
  • ½ oz gomme syrup*
  • 1 tsp spirulina
  • Green pepper
  • Cucumber
  • Tonic water

Muddle a couple of slices of cucumber with a handful of diced green pepper in a shaker. Put some elbow grease into it to release the green pepper juices. Add remaining ingredients (except tonic water) and ice and shake until chilled. Strain into an very tall glass filled with ice and top with tonic water. Garnish with green pepper.

*I recommend gomme syrup because it acts as an emulsifier and helps incorporate the spirulina powder into the drink. It also lends a smooth mouthfeel.

Moody Mixologist

Cucumber Aloe Cooler, Moody Mixologist,

Cucumber Aloe Cooler, Moody Mixologist,

RECIPE:

  • 2 oz aloe-infused white rum*
  • 1 oz cucumber syrup**
  • 3 oz coconut water
  • Squeeze of lime

Add crushed ice to a Collins glass, add all ingredients, more crushed ice, and garnish with an aloe leaf. 

Best enjoyed with a straw, 

Smoky Beets, Moody Mixologist   Recipe:

Smoky Beets, Moody Mixologist

 
Recipe:

  • 1 oz unpeated Scotch whisky 
  • .5 oz peated Scotch whisky
  • .75 oz Barrow’s Intense Ginger Liqueur
  • 1 oz meyer lemon juice
  • .5 oz beet juice

Combine all ingredients in a shaker with ice. Shake until chilled and double strain into a chilled coupe. Garnish with a beet tuile cookie.

Summery Rosé Spritzer Cocktail by Cyd Converse

Summery Rosé Spritzer Cocktail by Cyd Converse

  • 5 ounces rosé (I prefer dry)
  • Fresh strawberries, chunked
  • Fresh mint leaves
  • 2 – 3 lemon slices
  • Sparkling water or club soda

Instructions

  1. Place 1 – 2 tablespoons of fresh strawberries and 2 – 3 lemon slices in the bottom of an old fashioned glass.
  2. Muddle well until juicy.
  3. Fill glass with ice to the top.
  4. Add rosé, then top with sparkling water or club soda.
  5. Garnish with fresh mint and lemon.

A quick and refreshing twist on the Vodka Toni…

A quick and refreshing twist on the Vodka Tonic! In a glass combine: 1 oz lime juice, 1 oz grapefruit juice, 2 oz @shdistillery vodka, 2 dashes of our Lime Bitters and 5 oz of your favorite tonic. Add ice to the rim, stir gently and garnish with a lime wheel and grapefruit slice, cheers to spring! 🌸 (These super cool glasses are from @amicihome and the ice was made using a @truecubes mold 👌🏼)

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