⭐️⭐️⭐️⭐️⭐️ We went back to the lab this weeken…

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We went back to the lab this weekend and refined our classic #Dragonfruit Mojito recipe! This exotic and visually pleasing cocktail has a great taste to match. Check out our article and full recipe on empiremixology.com!
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Ingredients:
-1 Dragon Fruit
-2 Lime Wedges
-2 Lime Wheels
-7-8 Mint Leaves
-2.5 oz. Silver Rum
-1 oz. Simple Syrup
-Lemon-Lime Soda
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Halve dragon fruit and cut one of the halves into six or seven thin slices. Separate the flesh from the skin of three slices and add into building glass. Cut the exterior skin (leafy part) from the inner skin and add the inner skin into the glass as well.
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Add four mint leaves, a lime wedge, and the simple syrup. Muddle.
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In the serving glass, use a melon baller on the remaining halve of dragon fruit and add three balls of dragon fruit into the glass along with a lime wheel. Then pour the muddled ingredients from the building glass into the serving glass.
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Add crushed ice until glass is 2/3 full. Add a lime wedge, remaining mint leaves, and additional dragon fruit balls until full.
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Add 2.5 oz. of Silver Rum or more depending on your preference, and then top with lemon-lime soda. Garnish with lime wheel and extra mint if desired and serve with a straw.
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